Lisbon food tours
Eat where locals eat — taverns, markets and historic pastry shops, with transport included between every stop.
Lisbon's best food is rarely next to the monuments. It's in a Mouraria tavern, at a ginjinha counter downtown, in a bakery with a wood-fired oven. On a private food tour the car solves the problem that ruins walking food tours: distance — you taste more and walk less.
From a pastel de nata straight out of the oven to charcoal-grilled cod, every stop has a story — and the audio guide tells it on the way. Your driver knows where to eat well without tourist traps, and the route adjusts to your group's appetite.